コース詳細
[Party Menu] 2nd floor seats only, large platter-style course
6600 yen(税込)
Service charge
- 7品
- 3名~
This is a large platter-style course available only to second-floor seats, for groups of three or more. *This may change depending on the ingredients available.
コースメニュー
・Prosciutto ham ・Agu pork mortadella
・Fresh fish carpaccio ・Katsube beef carpaccio
・Meat terrine
·Caesar salad
・Free-range chicken and mushroom fricassee
(+1,100 yen Wagyu beef thigh meat can be changed to low-temperature roast beef)
・Truffle clay pot rice
·dessert
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 23:00 2 days before your visit
2026/01/06 更新
