コース詳細

[Party Menu] 2nd floor seats only, large platter-style course

6600 yen(税込)

Service charge

  • 7品
  • 3名

This is a large platter-style course available only to second-floor seats, for groups of three or more. *This may change depending on the ingredients available.

コースメニュー

・Prosciutto ham ・Agu pork mortadella

・Fresh fish carpaccio ・Katsube beef carpaccio

・Meat terrine

·Caesar salad

・Free-range chicken and mushroom fricassee

(+1,100 yen Wagyu beef thigh meat can be changed to low-temperature roast beef)

・Truffle clay pot rice

·dessert

予約可能曜日
Monday to Sunday, holidays, days before holidays
滞在可能時間
2 hours
予約締切
Until 23:00 2 days before your visit

2026/01/06 更新